Butter Cookies

Recipies:


1 cup butter
1/3 cap sugar
1 1/2 cups all-purpose flour
1 teaspoon vanilla

Procedure:

1. Preheat oven to 375 degree F.
Prepare 2 baking sheets.
2. In a bowl, cream butter until smooth and flurry. Gradually add in sugar in beat until light. Add in flour and vanilla.
3. Transfer to a piping bag with a star tip then pipe out into strips, circles or others figures.
4. Bake for 10 minutes then or until golden brown. Cool.
5. Dust with confectioner's sugar if desired.

Tips
For elegant after dinner dessert, dip the ends of the baked butter cookies in melted semi-sweet chocolate and dust with some confectioner's sugar.